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Transcription factors controlling the expression of oxidative stress associated genes in rice (Oryza sativa L.)

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Hassan University
Sujitha D.; Kumar H.G.J.; Thapliayal G.; Pal G.; Vanitha P.A.; Uttarkar A.; Patil M.; Reddy B.H.R.; Niranjan V.; Rayalcheruvu U.; Govind G.; Udayakumar M.; Vemanna R.S.
Sujitha, D. (57656998300); Kumar, H. G. Jalendra (58282512600); Thapliayal, Garima (58101753400); Pal, Garima (57223691184); Vanitha, P.A. (57656998200); Uttarkar, Akshay (57216224183); Patil, Mahesh (57214116498); Reddy, B. H. Rajashekar (57577676000); Niranjan, Vidya (6603234656); Rayalcheruvu, Usha (57191365156); Govind, Geetha (15839449800); Udayakumar, M. (6701506298); Vemanna, Ramu S. (56856713300)
57656998300; 58282512600; 58101753400; 57223691184; 57656998200; 57216224183; 57214116498; 57577676000; 6603234656; 57191365156; 15839449800; 6701506298; 56856713300
2023
Plant Biotechnology Reports
Transcription factors controlling the expression of oxidative stress associated genes in rice (Oryza sativa L.)
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Springer
Laboratory of Plant Functional Genomics, Regional Centre for Biotechnology, NCR Biotech Science Cluster, 3rd Milestone, Faridabad-Gurgaon Expressway, Haryana, Faridabad, 121 001, India; Department of Crop Physiology, University of Agricultural Sciences, GKVK, Bengaluru, 560065, India; Department of Biotechnology, R.V. College of Engineering, Bengaluru, 560059, India; Department of Biotechnology, Sri Padmavati Mahila Visvavidyalayam, Tirupati, 517 502, India; College of Agriculture, Hassan, University of Agricultural Sciences, GKVK, Bengaluru, 560065, India
Sujitha D., Department of Crop Physiology, University of Agricultural Sciences, GKVK, Bengaluru, 560065, India, Department of Biotechnology, Sri Padmavati Mahila Visvavidyalayam, Tirupati, 517 502, India; Kumar H.G.J., Department of Crop Physiology, University of Agricultural Sciences, GKVK, Bengaluru, 560065, India; Thapliayal G., Department of Crop Physiology, University of Agricultural Sciences, GKVK, Bengaluru, 560065, India; Pal G., Laboratory of Plant Functional Genomics, Regional Centre for Biotechnology, NCR Biotech Science Cluster, 3rd Milestone, Faridabad-Gurgaon Expressway, Haryana, Faridabad, 121 001, India; Vanitha P.A., Department of Crop Physiology, University of Agricultural Sciences, GKVK, Bengaluru, 560065, India; Uttarkar A., Department of Biotechnology, R.V. College of Engineering, Bengaluru, 560059, India; Patil M., Department of Crop Physiology, University of Agricultural Sciences, GKVK, Bengaluru, 560065, India; Reddy B.H.R., Department of Crop Physiology, University of Agricultural Sciences, GKVK, Bengaluru, 560065, India; Niranjan V., Department of Biotechnology, R.V. College of Engineering, Bengaluru, 560059, India; Rayalcheruvu U., Department of Biotechnology, Sri Padmavati Mahila Visvavidyalayam, Tirupati, 517 502, India; Govind G., Department of Crop Physiology, University of Agricultural Sciences, GKVK, Bengaluru, 560065, India, College of Agriculture, Hassan, University of Agricultural Sciences, GKVK, Bengaluru, 560065, India; Udayakumar M., Department of Crop Physiology, University of Agricultural Sciences, GKVK, Bengaluru, 560065, India; Vemanna R.S., Laboratory of Plant Functional Genomics, Regional Centre for Biotechnology, NCR Biotech Science Cluster, 3rd Milestone, Faridabad-Gurgaon Expressway, Haryana, Faridabad, 121 001, India
R.S. Vemanna; Laboratory of Plant Functional Genomics, Regional Centre for Biotechnology, NCR Biotech Science Cluster, Faridabad, 3rd Milestone, Faridabad-Gurgaon Expressway, Haryana, 121 001, India; email: ramu.vemanna@rcb.res.in
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10.1007/s11816-023-00819-8
Antioxidants; Oxidative stress; Promoters; Rice; Stress tolerance; Transcription factors (TFs)